Sabtu, 31 Mei 2014

Procedure text untuk ujian praktik bhs inggris

Rainbow Pudding

Ingredients:
-          1 litre of liquid milk
-          400 grams of granulated suger
-          2 pack of gelatin
-          Food coloring oranye, light green, pink, and brown

Steps:
1. Cook all ingredients expect food coloring, while stiring until boiling, remove and set    asaide.
 2. The dough into five dough, give each one with food coloring and let the rest white.
 3. Pour each better expect the chocolate better into the baking pan that has been soaked water bowl.
 4. Let stand until hardened, cut into pieces as large.
 5. Put back the pieces of different color pieces into a bowl.
 6. Pour the chocolate batter.
 7. Let stand until hardened and then remove is from the bowl.
 8. Rainbow pudding ready to be served.
blum sempurna,,tp udh brusaha.wkwk :D